On its own or to share at any time

9 € / Whole local dry sausage, on a plank, to cut and share

19 € / Local charcuterie board or mountain cheese board

20 € / Mixed charcuterie and mountain cheese board

Starters to get you started

10 € / Onion soup with grated Comté cheese and toasted croutons

12 € / Poached egg with Munster cream and bacon chips

14 € / Vosgienne salad (tomatoes, poached egg, onions, bacon, grilled croutons). Main course + €6

15 € / Dozen snails, vegetable broth simmered bourguignon-style

17 € / Gravlax salmon, wasabi cream, vegetable pickles and thin slices of toasted bread

18 € / Pan-fried scallops with saffron cream

20 € / Southwest duck foie gras, red fruit coulis, Granny Smith jelly and toasted toast

Dishes to continue

22 € / Vosgienne tofaille our way (sliced confit potatoes, Vosges smoked meats, onions, bacon). Munster fondu supplement + 3 euros

22 € / The unmissable calf's head cooked in court-bouillon, ravigote sauce and simmered vegetables

24 € / The mountain burger, brioche bun, 180g pure beef steak from our butcher, Grisons meat, preserved red onions, tomatoes, raclette cheese, home fries and salad. Double steak supplement + 5 euros

25 € / Fresh trout, steamed potatoes and ratatouille (blueberry, meunière or almond sauce)

26 € / Savoyard fondue, mountain charcuterie and salad (price per person, min. 2 pers.)

27 € / Rack of lamb basted with herb juice, served with polenta and ratatouille

28 € / Oven-roasted Mont d'Or, mountain charcuterie, pommes grenailles and salad.

32 € / Tender fillet of beef, gratin dauphinois or home fries (sauce béarnaise, forestière, Munster or pepper). Rossini supplement + 6 euros

Sweet treats to finish it off

4 € / 6 € / 7 € / Cup of ice cream or sorbet with whipped cream (1, 2 or 3 scoops)

5 € / Crêpe Bretonne with brown sugar

7 € / Crème brûlée of the moment

7 € / Blueberry tart with whipped cream

8 € / Gourmet crêpe Bretonne with your choice of topping and scoop of ice cream

8 € / Assortment of our mountain cheeses (Munster, Tomme, Reblochon, Comté)

10 € / Chocolate moelleux with pouring heart, scoop of vanilla ice cream

12 € / Trou Vosgien (Lecomte-Blaise mirabelle plum brandy and mirabelle plum ice cream)

13 € / Gourmet coffee or tea

MENUS AND FORMULAS WINTER 2024/2025

Menu Petit Vosgien - 13.90 euros

Up to 12 years old.

Water syrup or glass of fruit juice

Chopped steak, nuggets or breaded fish with home fries or ratatouille

Fresh fruit salad or your choice of ice cream or sorbet

Formule Terroir & Tradition des Vosges - 24.90 euros (main course and dessert)

Excluding weekends and public holidays.

Large Vosgienne salad with tomatoes, egg, onions, bacon and croutons or

La tofaille Vosgienne à notre façon (sliced confit potatoes, Vosges smoked meats, onions, bacon). Additional charge for melted Munster + 3 euros or

The inevitable calf's head cooked in court-bouillon, ravigote sauce and simmered vegetables

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An assortment of our French cheeses (Munster, Tomme, Reblochon, Comté) or

Blueberry tart with whipped cream or

The crème brulée of the moment

Formule Gourmande - 39.50 euros (starter, main course and dessert)

Excluding weekends and public holidays.

Onion soup with grated Comté cheese and toasted croutons or

Poached egg delicately served with Munster cheese cream and bacon chips

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Fresh trout, steamed potatoes and ratatouille (blueberry, meunière or almond sauce) or

The mountain burger, brioche bun, 180g pure beef steak from our butcher, Grisons meat, preserved red onions, tomatoes, raclette cheese, home fries and salad. Double steak supplement + 5 euros

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Assorted French cheeses (Munster, Tomme, Reblochon, Comté) or
Crêpe gourmande with chocolate, caramel or blueberry topping and scoop of ice cream or
Chocolate moelleux with creamy heart, scoop of vanilla ice cream

Our Chef Alexandre and his brigade offer you

Kir Royal or Coupe de Champagne Lallier

Duo of land and sea appetisers

South-West duck foie gras with yellow onions,

julienne of Granny Smith apples and grilled toast

Or

Pan-fried scallops, cloud of porcini mushrooms and parsley tuiles

Trou Vosgien

Red label guinea fowl supreme, reduced yellow wine sauce,

potato gratin with truffles and glazed vegetables

Or

Caribbean lobster tail flambéed in rum, shellfish bisque

and its risotto with dried ink and broad beans

Brillat-savarin

For dessert, Alexia, a graduate of the Ferrandi school, proposes

Pistachio and raspberry tartlet

Or

Chocolate and praline log

Coffee, tea or herbal tea

Flat waters

€4.50 (50cl) / €6.50 (1L) / Carola

€5 (50cl) / €7 (1L) / Vittel

Sparkling waters

€3.80 (33cl) / Perrier

€5 (50 cl) / €7 (1L) / Carola

€6 (50 cl) / €8 (1L) / San-Pelligrino

€9 (75 cl) / Chateldon

The software

€2.50 / Monin water syrups

€2.70 / Natural milk

€3 / Milk with Monin syrup

€3 / Lemonade

€3.40 / Diabolo

€3.80 / Granini juice 25 cl

€3.80 / Coca-Cola / Coca-Cola Zero / Cola Gustav’ 33 cl

€3.80 / Orangina 25 cl

€3.80 / Schweppes Citrus

€3.80 / Schweppes Indian Tonic 25 cl

€3.80 / Peach Ice-Tea 25 cl

€3.80 / Fuze Tea Mint Lime 25 cl

€3.80 / Tropical Oasis 25 cl

€4.50 / Red-Bull 25 cl

Appetizers

€3.50 / Alsatian Kir (blackberry, blackcurrant, mirabelle plum, blueberry)

€3.80 / Ricard or Pastis

€4.20 / Tomato, Parrot or Moorish

€5 / White or red Martini

5 € / Porto

€5 / Campari

5 € / Suze

€5 / Malibu

€6 / Cup of Crémant d’Alsace

€10 / Glass of Champagne Lallier Brut

10 € / Kir Royal Lallier

Draft beers (25 cl or 50 cl)

€3.80 / €6.50 / Monaco

€3.80 / €6.50 / Tiger Bock

€4.50 / €8 / Bitter or Picon

€4.50 / €8 / Grimbergen blonde

€4.50 / €8 / The Amber or White Beast

€4.50 / €8 / Seasonal Grimbergen

€4.90 / €8.50 / Beer of the moment

Bottled beers (33 cl)

€5 / Heineken 0° - France

6 € / Chouffe Blonde - 8° - Blonde - Belgium

€6 / Duvel - 8.5° - Blonde - Belgium

6 € / Suc des Vosges (with fir tree honey) - 6° - France

€7 / Chimay Bleue - 9° - Brown - Belgian

€7 / Mont-Blanc Bleue with blueberries - 5.8° - France

8 € / Orval - 6.2% - Ambrée - Belgium

8 € / Peace Dieu - 10° - Blonde - Belgium

8 € / Darou des Vosges - 8° - Ambrée - France

Cocktails

6 € / Cocolada (without alcohol)

€6 / Passion Tropic (without alcohol)

€6 / Magic Amazon (without alcohol)

€6 / Sand Island (without alcohol)

€9 / Aperol Spritz

€9 / Gin and Tonic

€9 / Pina Colada

€9 / Punch Planter

€9 / Mojito

€9 / Free Cuba

€9 / Bloody Mary

€9 / Zombie

€9 / Sex On The Beach

Whiskeys and Bourbons (4 cl)

€6 / J&B Rare 40° - Scotland

€6 / Ballantine’s First 40° - Scotland

€7 / Four Roses 40° - United States

€7 / Jameson 40° - Ireland

€8 / Jack Daniel’s Old n°7 - 40° - United States

10 € / Moukey Shoulder - 40° - Scotland

€12 / Cardhu 12 years old - 40° - Scotland

€12 / Chivas Regal 12 years old - 40° - Scotland

12 € / Knockando 12 years Season - 43° - Scotland

€12 / Nikka Blended 40° - Japan

€13 / Hibiki 40° - Japan

€14 / Oban 14 years 43° - Scotland

€14 / Talisker Port Ruighe 45.8° - Scotland

€16 / Lagavulin Pure Malt 16 years 43° - Scotland

€20 / Alfred Giraud 45.9° - France

Rums (4 cl)

€6 / Trois Rivières Blanc - 50° - Martinique

€7 / Havana Club 7 years - 40° - Cuba

10 € / Diplomatico Reserva Exclusiva 12 years - 40° Venezuela

12 € / Don Papa 7 years - 40° - Philippines

15 € / Zacapa 23 years old - 40° - Guatemala

Ti Ced’ Arranged Rums (5cl)

€9 / Arranged Pineapple Victoria

9 € / Arranged Mango Passion

€9 / Arranged Apple Ginger Ti

€9 / Arranged Ti Mint Lime

Gins (4cl)

€6 / Bombay Sapphire - 40° - England

€8 / Citadel - 44° - France

€10 / Hendrick’s - 41.4° - Scotland

Vodkas (4cl)

6 € / Absolute - 40° - Sweden

12 € / Belvedere - 40° - Poland

€14 / Gray Goose - 40° - France

Tequilas (4cl)

€7 / Camino - 35° - Mexico

Digestives (4cl)

6 € / Get 27/31

€6 / Baileys

€7 / Grand Marnier

€7 / Cointreau

€7 / Calvados

€7 / Génépi - 40°

€7 / Liqueurs (Raspberry, Mirabelle, Fir) - 25° - Lecomte-Blaise

€7 / Lemon liqueur - Maison Lecomte-Blaise

€7 / Amaretto

€8 / Cognac Henessy VS - 40°

€8 / La Bonne Prune - 43° - Maison Lecomte-Blaise

€8 / William Pear - 43° - Maison Lecomte-Blaise

€8 / Mirabelle - 43° - Maison Lecomte-Blaise

€8 / Marc d’Alsace Gewurtztraminer AOC - 45° - Maison Lecomte-Blaise

€10 / Yellow or green Chartreuse

€10 / Absinthe Libertine Originale - 55° - Maison Lecomte-Blaise

€12 / La Vieille Poire Réserve - 43° - Maison Lecomte-Blaise

€12 / Mirabelle Reserve - 45° - Maison Lecomte-Blaise

€12 / Le Trou Vosgien (Mirabelle plum and Mirabelle ice cream)

13 € / Armagnac Laubade - 40°

€14 / William’s Pure Gold Liqueur - 35° - Maison Lecomte-Blaise

€28 / Cognac Henessy XO - 40°

Hot drinks

€2.20 / Expresso Richard

€2.20 / Decaffeinated Richard

€3 / Specialty coffee of your choice

€3.80 / Double Expresso Richard

€2.50 / Richard long coffee

€2.50 / Hot chocolate

€3.50 / Tea of ​​your choice

€3.50 / Infusion of your choice

€3.50 / Infusion with Confiserie Bressaude broken pieces

€7 / Irish Coffee

€7 / Rum Grog

White wines (75 cl / 37.5 cl)

€23 / Chardonnay - Maison Olivier Chanzy

€24 / Côtes-du-Rhône-Villages Laudun - Domaine Grosset - Maison Brotte

€25 / €13 / Riesling - Schueller Family

€25 / Apremont “Clos Saint André” - Philippe and Sylvain Ravier

€26 / €14 / Pinot Gris - Schueller Family

€28 / €15 / Gewurtztraminer - Schueller Family

€35 / €18 / Pouilly-Fumé - Domaine de Maltaverne

€35 / €18 / Menetou-Salon Morogues - Domaine Pellé

€37 / Sancerre - La Croix au Garde - Domaine Pellé

€39 / Chablis “Per Aspera” - Domaine Charly Nicolle

€48 / Montagny 1er Cru - Maison Olivier Chanzy

€64 / Gewurtztraminer - Late Harvest - Schueller Family

€78 / Condrieu - Pierre Gaillard

€87 / Meursault - Olivier Chanzy

€92 / Chassagne-Montrachet 1er Cru - Maison Olivier Chanzy

€130 / Puligny-Montrachet “Hameau de Blagny” - Maison Louis Latour

Rosé wines (75 cl)

€24 / Pinot Noir from Alsace - Famille Schueller

€28 / Gray White - Gérard Bertrand

€39 / Minuty Prestige

Red wines (75 cl / 37.5 cl)

€24 / €13 / Cotes de Blaye - Château Vieux Charron

26 € / Cairanne - Brotte

€27 / €14 / Pinot Noir Terres Chaudes - Famille Schueller

€29 / Rasteau - Domaine Pisan

€34 / €18 / Vacqueyras “Old Bell Tower” - Arnoux et Fils

€34 / Lalande-de-Pommerol - Pomerus Cross

€34 / Saint-Emilion “Petit Fourney” - Rollet

€37 / €20 Crozes-Hermitage - Brotte

€38 / Saint-Joseph - Pierre Gaillard

€39 / Haut-Médoc - Château Larose Perganson

€65 / Saint-Julien “Connectable de Talbot” - Château Talbot

€70 / Chateauneuf du Pape “Le Clos de l’Oratoire” - Clos de l’Oratoire des Papes

€75 / Margaux “Mermaid of Giscours” - Château Giscours

€85 / Côte Rôtie - Château Pierre Gaillard

€89 / Gevrey- Chambertin - Maison Olivier Chanzy

€140 / Vosnes-Romanée 1er Cru - Maison Olivier Chanzy

Champagnes and Crémants (75 cl)

€28 / Crémant d’Alsace – Schueller Family

€34 / Crémant d’Alsace Passion - Domaine Saint Hubert

68 / Champagne Brut - Lallier

100 € / Blanc de Blanc Champagne - Lallier

Wine vintages vary depending on arrivals. We also offer a selection of wines by the glass as well as a cellar with exceptional bottles at your discretion. Do not hesitate to consult us.